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This Oolong was grown in Eastern Fujian Province, China. It has a medium oxidation level and contains a complex toasty oolong flavor and steeps a complex cup with fruity and toasty aromas.


Da Hong Pao - also called Big Red Robe, is one of the most famous Chinese teas throughout Chinese history. The Da Hong Pao has big and dark leaves and a chocolaty smell and sweet taste. It tastes smooth and soft with an elegant aftertaste.


Tieguanyin is one of the most well-known Oolong teas. It is characterized by its green color, outstanding orchid fragrance and nectar sweet taste. It literally translates to Iron Goddess of Mercy

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